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Entrees download menu

Peppercorn Crusted Rib Eye
Grilled asparagus, smashed potato & peppercorn Demi. $33.48 

Roasted Half Chicken
Slow roasted Half Chicken over quartered red skin potato, lemon & herb natural sauce & arugula. $15.98 

Blackened Prime Rib Salad
Cajun spice rubbed, cast iron seared & sliced, over arugula, mixed greens, tomato, bleu cheese & Balsamic vinaigrette with onion frazzle. $21.98 

St. Louis Style Spare Ribs
St Louis Spare Ribs dry rubbed, slow smoked, and basted with Cattlemans BBQ sauce, served with french fries & Corn on the Cob. $19.98 

Cattleman's Pork Chop 
Brown sugar, ginger marinated, balsamic vinaigrette, lemon ginger rice & steamed broccoli. Single Chop $14.98 Twin Chops $19.98 

Cattleman's Surf & Turf
Twin Australian cold water Lobster Tails, 7oz Filet Mignon, asparagus and Bearnaise sauce. MP

Steak & Shrimp
12oz. New York Strip shrimp scampi & baked potato. $30.48 

Bleu Cheese Crusted Filet 
Applewood bacon wrapped, smashed potato, asparagus. $33.48

Tableside Cattlebriand
Roasted 18oz Tenderloin carved tableside with grilled asparagus, sauteed mushrooms & onions, Lyonaise potato & Bearnaise sauce.MP                                   

Steak Tips Dianne                      
Iron skillet seared Beef Tenderloin tips topped with Brandy Peppercorn sauce with smashed potatoes & steamed broccoli. $18.98 

3/4 LB Steak Burger  
Fresh Ground USDA Choice Steak Burger, lettuce, tomato & onion frazzles. $13.98